Weekend Bar & Grill

Weekend Bar & Grill
Enjoy a Dark Raspberry Martini while you take your chicken up a couple notches.  Make an easy homemade Teriyaki marinade and pour over big chunks of chicken breast, let them marinade for several hours.  Skewer the chicken with fresh pineapple, mushrooms, Vidalia onion, and sweet red peppers.  Brush with reserved Teriyaki while grilling.  Use the top of the fresh pineapple for a unique garnish and serve over rice. Scroll down to learn how to make a great Dark Raspberry Martini and .
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